Tag: Asian cake

How to Make “Bánh Tiêu” Asian Donuts

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How to make hollow doughnut A quick note for anyone of you want to make your own Chinese doughnut. Ingredients: Self-Rising Flour (Gold Medal), Alsa, melted butter, sugar, salt, water Preparation: Mixing bowl = flour + butter + sugar + salt = Start beat add water + alsa = Continue beat in fast speed. Transfer the dough to flour board. Read more about How to Make “Bánh Tiêu” Asian Donuts[…]

How to Make “Bánh Trung Thu” Asian Moon Cakes/Mid-Autumn Cakes

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Bánh Trung Thu Nhân Đậu Xanh và Trứng~ Mung Bean & Egg Filling Mooncakes Dough – outermost of the cake or the skin of the cake Ingredients: angle cake flour/cake flour vegetable cooking oil Karol light corn syrup lye or lye solution *** or Koon Chun (Potassium Carbonate & Sodium Bi-Carbonate Solution, Product of Hong Read more about How to Make “Bánh Trung Thu” Asian Moon Cakes/Mid-Autumn Cakes[…]