How to Make Golden Yellow Spring Rolls

Golden Yellow Pork, Shrimp and Root Vegetables Egg Rolls Egg rolls: Shrimp Pork Egg Roll Egg rolls… Everybody’s favorite… Easy to eat… can eat blank, eat by dipping in sweet  ‘n sour salt, eat with vermicelli noodles, eat by rolling inside green leaves like sweet choy or mustard greens baby leaves,…  Just couple dollars, we can Read more about How to Make Golden Yellow Spring Rolls[…]

How to Make “Bánh Tiêu” Asian Donuts

How to make hollow doughnut A quick note for anyone of you want to make your own Chinese doughnut. Ingredients: Self-Rising Flour (Gold Medal), Alsa, melted butter, sugar, salt, water Preparation: Mixing bowl = flour + butter + sugar + salt = Start beat add water + alsa = Continue beat in fast speed. Transfer the dough to flour board. Read more about How to Make “Bánh Tiêu” Asian Donuts[…]

How to Make “Bánh Cam & Bánh Còng” Vietnamese Donuts

How to make southern Vietnam sweetened donuts “Bánh Cam & Bánh Còng” Ingredients: glutinous rice flour, rice flour, sugar, sesame seed, cooking oil, mung beans Directions: There are 4 basic steps: Inside the donuts: soak mung beans in the water to remove the skins; remove all skins; cook and let it cool; smash it; add sugar, vanilla + cooking oil; make balls Outside the donuts: add flour and water, Read more about How to Make “Bánh Cam & Bánh Còng” Vietnamese Donuts[…]