Banh Chuoi Hap (Chuoi Xiem + Chuoi Gia)
Hom nay con lai 1 trai chuoi xiem va 2 trai chuoi gia, minh lay di lam banh chuoi hap an thu xem sao. Moi moi nguoi xem tat ca o duoi day. Nguyen lieu:…
banh
How to Make “Bánh Trung Thu” Asian Moon Cakes/Mid-Autumn Cakes
Bánh Trung Thu Nhân Đậu Xanh và Trứng~ Mung Bean & Egg Filling Mooncakes Dough – outermost of the cake or the skin of the cake Ingredients: angle cake flour/cake flour vegetable cooking oil Karol…
How to Make “Bánh Cookies”
How to make butter cookies – Bánh Cookies Ingredients: butter, sugar, salt, egg orange juice, almond extract, All Purpose flour Cooking utensils: mixing machine measuring cup measuring spoon baking tray cooking sheet oven How to make butter…
How to Make “Bánh Cam & Bánh Còng” Vietnamese Donuts
How to make southern Vietnam sweetened donuts “Bánh Cam & Bánh Còng” Ingredients: glutinous rice flour, rice flour, sugar, sesame seed, cooking oil, mung beans Directions: There are 4 basic steps: Inside the donuts: soak mung beans in the water to remove the…
How to Make “Bánh Bèo” Vietnamese Small Steamed Rice Cakes
How to make Vietnamese little steam rice cakes – Bánh Bèo Ingredients: “Banh Beo Flour” 3 Golden Bell dried shrimp, mung bean, cooking oil shallot, scallion, white pepper, salt, white granulated sugar, warm water Directions to make Vietnamese…