How to Make “Bánh Cookies”

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How to make butter cookies – Bánh Cookies Ingredients: butter, sugar, salt, egg orange juice, almond extract, All Purpose flour Cooking utensils: mixing machine measuring cup measuring spoon baking tray cooking sheet oven How to make butter cookies: mixing machine, add butter … Continued

How to Make “Bánh Cam & Bánh Còng” Vietnamese Donuts

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How to make southern Vietnam sweetened donuts “Bánh Cam & Bánh Còng” Ingredients: glutinous rice flour, rice flour, sugar, sesame seed, cooking oil, mung beans Directions: There are 4 basic steps: Inside the donuts: soak mung beans in the water to remove the skins; remove all skins; cook and let … Continued

How to Make “Bánh Bèo” Vietnamese Small Steamed Rice Cakes

posted in: How-To's, Vietnamese Food | 1

How to make Vietnamese little steam rice cakes – Bánh Bèo Ingredients: “Banh Beo Flour” 3 Golden Bell dried shrimp, mung bean, cooking oil shallot, scallion, white pepper, salt, white granulated sugar, warm water Directions to make Vietnamese little steam rice cakes: Flour … Continued