Cooking, making and growing your own food at home and many more.
Southern Vietnamese New Year Cake “Bánh Tét” To make a southern Vietnamese new year cake, we need to have sticky rice, Thai banana’s leaves, scallion/leek, coconut milk, salt, sugar, panda…
Pan Fried Rice Flour Cake… Bánh Cuốn Tráng Chảo Ingredients: steamed rice rolls flour, water, pork, dried shrimp, onion, wood ear, garlic, fish sauce, sugar, pepper, salt, cooking oil, fried…
Steamed Yuca/Cassave Cake with Coconut Flakes… Bánh Khoai Mì Nướng Ingredients: sugar, coconut milk, frozen grated yuca, dried coconut or coconut flake, tapioca starch, salt Preparation: Cleaning the grated yuca…
Steamed Layer Cakes with Mung Bean Paste Filling – Bánh Da Lợn To make light sweetened steamed rice cake with mung bean paste filling and pandan flavor, we need Ingredients:…
How to make southern Vietnam sweetened donuts “Bánh Cam & Bánh Còng” Ingredients: glutinous rice flour, rice flour, sugar, sesame seed, cooking oil, mung beans Directions: There are 4 basic…
How to make Vietnamese little steam rice cakes – Bánh Bèo Ingredients: “Banh Beo Flour” 3 Golden Bell dried shrimp, mung bean, cooking oil shallot, scallion, white pepper, salt, white…