How to Make “Bánh Cuốn”, Vietnamese Rice Cakes

Pan Fried Rice Flour Cake... Bánh Cuốn Tráng Chảo Ingredients: steamed rice rolls flour, water, pork, dried shrimp, onion, wood ear, garlic, fish sauce, sugar, pepper, salt, cooking oil, fried fish paste, chili sauce, cucumber, cilantro, mints, bean sprouts,…

Continue ReadingHow to Make “Bánh Cuốn”, Vietnamese Rice Cakes

How to Make “Bánh Khoai Mì Nướng” Vietnamese Baked Yuca Cakes

Steamed Yuca/Cassave Cake with Coconut Flakes... Bánh Khoai Mì Nướng Ingredients: sugar, coconut milk, frozen grated yuca, dried coconut or coconut flake, tapioca starch, salt Preparation: Cleaning the grated yuca to remove any toxic from…

Continue ReadingHow to Make “Bánh Khoai Mì Nướng” Vietnamese Baked Yuca Cakes