How to Make “Bánh Canh Bột Gạo Lức Tôm Cua” Vietnamese Shrimp and Crab Udon Noodle Soup (Brown Rice)
Bánh Canh Bột Gạo Lức Tôm Cua ~ Shrimp & Crab Brown Rice Udon Soup Before going to the detail, probably many people don’t know what is udon, so I…
How to Make “Cánh Gà Chiên Nước Mắm”, Fried Chicken Wings with Fish Sauce & Butter
How to make chicken wings with fish sauce flavor & fried chicken wings with butter flavor. Hey, hope the following notes can help someone want to make fried chicken with…
How to homemade sausage
Learn how to make homemade sausage from the internet Yesterday, after hanging hours on the internet especially on YouTube, I decided sharing to all of you some interesting stuffs which…
How to Make “Bánh Khoai Mì Nướng” Vietnamese Baked Yuca Cakes
Steamed Yuca/Cassave Cake with Coconut Flakes… Bánh Khoai Mì Nướng Ingredients: sugar, coconut milk, frozen grated yuca, dried coconut or coconut flake, tapioca starch, salt Preparation: Cleaning the grated yuca…
How to Make “Dưa Kim Chi” Vietnamese Styled Korean Kim Chi
Kimchi Ingredients: napa cabbage, radish, Kim Chi powder, Korean crushed red pepper salt, minced garlic, ginger, scallion, Asian chives/leeks Preparation: Napa: remove green leaves, cut into 1″ size. Radish: peel…
How to Make “Bánh Tiêu” Asian Donuts
How to make hollow doughnut A quick note for anyone of you want to make your own Chinese doughnut. Ingredients: Self-Rising Flour (Gold Medal), Alsa, melted butter, sugar, salt, water…
How to Make “Bánh Trung Thu” Asian Moon Cakes/Mid-Autumn Cakes
Bánh Trung Thu Nhân Đậu Xanh và Trứng~ Mung Bean & Egg Filling Mooncakes Dough – outermost of the cake or the skin of the cake Ingredients: angle cake flour/cake…
My Basil Leaf
2014 Good afternoon everybody, we just found down another cooking channel which hosted by a Vietnamese lady. Her cooking videos are very unique. She cooks the food from the scratch…
Food Q&A
What are popular cooking technique or cooking methods: boiling (boiling, steaming, double steaming, pressure, simmering, blanching, braising, coddling, stewing, steeping, infusion, vacuum flask cooking, poaching, smothering), roasting (roasting, barbecuing, grilling/broiling,…
Van’s Kitchen
2014 Hey guy! There is another great YouTube cooking celebrity. Her cooking videos are improved day to day and her cooking ingredient lists are cleaned and very organized; now you…
Uyen Thy’s Cooking
2014 Cooking cooking cooking Vietnamese food, is it hard? Not really as long as you don’t give up when you burn your dishes. Also, you don’t need a lot ingredients…
Food Tips
Food Coloring & Cooking Tips What can you find from the following articles? For the article about food coloring, you’ll get a list of fruit, vegetable,… which can give you…
How to Make “Bánh Cookies”
How to make butter cookies – Bánh Cookies Ingredients: butter, sugar, salt, egg orange juice, almond extract, All Purpose flour Cooking utensils: mixing machine measuring cup measuring spoon baking tray…
Helen Recipes
2014 Who is she? According to her website, she was born in Vietnam, had lived in Singapore to attend college and currently live in Germany (moved to Germany in 2008).…
How to Make “Bánh Da Lợn” Vietnamese Steamed Rice Cakes
Steamed Layer Cakes with Mung Bean Paste Filling – Bánh Da Lợn To make light sweetened steamed rice cake with mung bean paste filling and pandan flavor, we need Ingredients:…